Mocha Cold Brew Tiramisu with Rose Petals

Name: Mocha Cold Brew Tiramisu with Rose Petals
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American, Italian
Ingredients: 6-8 Sugar Bowl Bakery Madeleines; ¾ cup of strong cold brew coffee; 1 tablespoon vanilla extract; 1 cup heavy whipping cream; ¾ cup powdered sugar; 8 ounces whole milk Greek yogurt; 4 tablespoons cocoa powder (plus some for dusting); edible rose petals (to cover cake)

Instructions

Prep:15minCook:30min

The Mocha Cold Brew Tiramisu with Rose petals is a delightful spin on the beloved Italian classic. Forget the usual ladyfingers; we're talking Sugar Bowl Bakery Madeleines here. These buttery-soft bites effortlessly absorb the cold brew coffee, and blend nicely with the mocha layers. Topped with a sprinkle of cocoa powder and with colorful edible rose petals, this heart-shaped dessert is perfect for Valentine’s Day.

Updated at: Fri, 25 Apr 2025 21:07:39 GMT