By alattefood.com
Blueberry Cream Cheese Scones with Vanilla Glaze
Instructions
Prep:20minCook:15min
These homemade blueberry cream cheese scones are sweet, flaky, and topped with a vanilla glaze. Homemade blueberry scones are so simple to make, and are perfect for a quick and easy breakfast, snack, or dessert!
Updated at: Tue, 12 Nov 2024 12:54:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories413 kcal (21%)
Total Fat20.3 g (29%)
Carbs52.9 g (20%)
Sugars24.3 g (27%)
Protein5.8 g (12%)
Sodium386.9 mg (19%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 ¼ cupall-purpose flour
divided, the extra 1/4 cup will be used when turning out the dough
¼ cupgranulated sugar
1 Tbspbaking powder
½ tspsalt
½ cupbutter
cubed and cold
4 ozcream cheese
cubed and cold
1egg
large
3 Tbspheavy whipping cream
plus more for brushing
½ tspvanilla extract
1 cupblueberries
fresh
1 cuppowdered sugar
2 Tbspheavy whipping cream
Instructions
View on alattefood.com
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