Pickle Bloody Mary

Name: Pickle Bloody Mary
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 32 oz tomato juice (V8 low sodium spicy blend); 1.5 cups vodka (Titos); 1 tbsp Worcestershire sauce; 1 tbsp spicy horseradish; 3/4 cup dill pickle juice; 1 tbsp hot sauce; 1 lime (juiced); 1/2 tsp cracked pepper; 1/2 tsp celery salt; pinch red pepper flakes; 1 lime; 3 tbsp salt / lemon pepper; 4 meat sticks (Chomps); 8 cubes pepper jack cheese; 4 strips cooked bacon; 4 sticks celery; 4 dill pickle spears; 4 mini bell peppers

Instructions

Prep:10min

A briney, tangy, salty brunch cocktail. This Pickle Bloody Mary has so much flavor and arguably much better than one you could order at a restaurant. It's got the classic ingredients like tomato juice, horseradish, and vodka, but takes on a tasty twist with the addition of pickle juice.

Updated at: Sat, 16 Nov 2024 02:05:48 GMT