Mini No-Bake Cheesecakes

Name: Mini No-Bake Cheesecakes
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups (240g) graham cracker crumbs (about 16 full sheet graham crackers); 1/3 cup (67g) packed light or dark brown sugar; 1/2 cup (8 Tbsp; 113g) unsalted butter, melted; 1 cup (240ml) cold heavy cream or heavy whipping cream; 16 ounces (452g) full-fat brick cream cheese, softened to room temperature; 1/3 cup (67g) granulated sugar; 2 Tablespoons (30g) sour cream or plain yogurt, at room temperature; 1 teaspoon fresh lemon juice; 1/2 teaspoon pure vanilla extract; optional: your desired toppings (see recipe Note)

Instructions

Prep:25minCook:5min

Follow this recipe for perfect mini no-bake cheesecakes that set in lined muffin pans. Before beginning, read through the recipe and recipe notes below and review the success tips in the blog post above. Step 3 is optional.

Updated at: Thu, 21 Nov 2024 21:04:41 GMT