Sauteed Red Cabbage

Name: Sauteed Red Cabbage
Prep time: 5 min
Cook time: 17 min
Total time: 22 min
Cuisine: European
Ingredients: 2 tablespoons extra-virgin olive oil; 1 small onion, sliced; 1/2 red cabbage, shredded; 1/3 cup white or apple cider vinegar, eyeball it; 2 rounded tablespoons sugar; 1 teaspoon mustard seed; Salt and pepper

Instructions

Prep:5minCook:17min

For a quick and easy side dish, try Rachael Ray's Sauteed Red Cabbage recipe, flavored with vinegar, sugar and mustard, from 30 Minute Meals on Food Network.

Updated at: Tue, 04 Jan 2022 01:08:48 GMT