Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories380.8 kcal (19%)
Total Fat11.6 g (17%)
Carbs55.3 g (21%)
Sugars2.7 g (3%)
Protein17.1 g (34%)
Sodium553.7 mg (28%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
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