By foodnis.com
Nutella Gluten Free Recipe
Instructions
Prep:20minCook:30min
These incredible Nutella muffins are gluten-free, celiac-friendly, and absolutely delicious. Nutella is one of those ingredients that cannot be found in any home; this delectable spread that takes toast to another level can also be found in the most delectable muffin doughs. The fact that this recipe is gluten-free is a given. These muffins, which are much more digestible and have a delicious flavor, will quickly become the most popular breakfast or snack. Dare to make some amazing gluten-free Nutella muffins; the results are spectacular.
Updated at: Sat, 16 Nov 2024 06:05:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
319
High
Nutrition per serving
Calories5801.5 kcal (290%)
Total Fat326.9 g (467%)
Carbs645.3 g (248%)
Sugars501 g (557%)
Protein54.3 g (109%)
Sodium2321.8 mg (116%)
Fiber20.5 g (73%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on foodnis.com
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