Matcha strawberry cream bars

Name: Matcha strawberry cream bars
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Cuisine: Japanese
Ingredients: 3/4 cup (170g) salted butter, room temperature; 1/4 cup (50g) granulated sugar; 1 tsp vanilla extract; 1 1/2 cups (180g) all purpose flour; 1 tbsp matcha; 1/4 cup (60g) cold water; 2 1/4 tsp powdered gelatin (one standard packet); 2 cups (480g) heavy cream; 1 tbsp granulated sugar; 1/4 tsp salt; 4 tbsp strawberry jam; Pink or red food dye (optional); 4 strawberries, sliced thinly (optional)

Instructions

Prep:15minCook:18min

Buttery matcha shortbread is topped with a layer of creamy strawberry panna cotta for the perfect matcha dessert. It's the perfect Asian fusion dessert for matcha and strawberry lovers!

Updated at: Fri, 14 Aug 2026 14:33:13 GMT