Easy Raspberry Coffee Cake

Name: Easy Raspberry Coffee Cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: Cooking spray; 1 3/4 cups all-purpose flour (plus more for pan); 1 cup granulated sugar; 2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1 cup plain Greek yogurt (full fat); 1 large egg; 1 teaspoon vanilla extract; 1/2 cup canola oil (or vegetable oil); 1 bag (10-ounce) frozen raspberries (thawed and drained); 1/4 cup all-purpose flour; 1/4 cup granulated sugar; 1/2 cup chopped pecans; 2 tablespoons butter (softened); Fresh raspberries (for garnish, optional)

Instructions

Prep:20minCook:40min

Easy Raspberry Coffee Cake is one of my mom’s award-winning recipes! With the tender crumb, pops of tart raspberries, and buttery, crunchy streusel, it's perfect for brunch, a sweet afternoon treat, or whenever you want something simple, nostalgic, and absolutely delicious. It’s sure to be a hit at your house, too.

Updated at: Mon, 18 May 2026 05:21:26 GMT