Cranberry Mostarda

Name: Cranberry Mostarda
Cook time: 40 min
Total time: 40 min
Cuisine: Italian
Ingredients: 2 1/2 tablespoons yellow mustard seeds; 3/4 cup dry white wine; 1 small cinnamon stick; One 1/2-inch slice of fresh ginger; 5 whole cloves; 1 1/2 cups sugar; 1 cup Champagne vinegar; 3/4 cup pure cranberry juice; 1 tablespoon mustard powder; 2 cups dried cranberries (1/2 pound); 1 teaspoon finely grated orange zest; Salt