Korean BBQ Pulled Pork

Name: Korean BBQ Pulled Pork
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: Asian
Ingredients: 14.5 ounces beef broth; 2.5 pounds pork tenderloin ((or a little more or less is fine depending on package size)); Optional seasonings (salt, pepper, garlic powder, and onion powder); 1 cup low sodium soy sauce; 1 cup Asian pear (peeled, cored, & chopped (about 1)); 1/2 cup dark brown sugar ((or could use light)); 1 Tablespoon garlic chili sauce; 1 Tablespoon rice vinegar; 1 Tablespoon garlic (minced); 2 teaspoons ginger paste ((or fresh minced peeled ginger)); 1 teaspoon sesame oil; 1/4 teaspoon black pepper; 1 green onion (chopped)