Turkey Meatballs In Creamy Garlic Parmesan Sauce Recipe

Name: Turkey Meatballs In Creamy Garlic Parmesan Sauce Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American, Italian
Ingredients: 2 lbs ground turkey (93/7% lean); 1 small onion (finely diced); 6 garlic cloves; 1 extra large egg; 2 oz slice of bread; 2 tbsp milk (for soaking bread); 2 tbsp minced fresh parsley; 1/2 cup shaved Parmesan cheese; 2 tsp dried oregano; 1 tsp crushed red pepper flakes; salt; 1 cup chicken stock (or broth); 1 cup heavy whipping cream; 2 cloves of garlic; 1 1/2 tsp garlic powder; 1/2 cup dry Parmesan cheese; 1 tbsp minced fresh parsley; 1 1/2 tbsp corn starch; fresh cracked black pepper; shaved Parmesan cheese; minced fresh parsley

Instructions

Prep:15minCook:25min

Juicy Turkey Meatballs are packed with flavors of garlic, Parmesan cheese, and herbs. These meatballs are perfect for a weekend dinner and can be made ahead of time for a quick weeknight meal. Paired perfectly with a simple Garlic Parmesan Cream Sauce.

Updated at: Thu, 15 Jan 2026 08:43:13 GMT