Lemon Blueberry Scones

Name: Lemon Blueberry Scones
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Cuisine: American
Ingredients: 2 cups all purpose flour; ¼ cup granulated sugar; 2 teaspoon baking powder; ½ teaspoon table salt; 6 tablespoons unsalted butter (very cold, cut into small cubes); 1 cup blueberries; 3 tablespoons lemon zest; ¾ cup heavy cream (very cold); 1 egg (large); 2 teaspoons vanilla extract; 1 tablespoon heavy cream (very cold); 2 tablespoons sanding sugar (optional)

Instructions

Prep:10minCook:16min

This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch! Fresh blueberries and loads of lemon zest add an irresistible freshness to these easy to make scones. Serve with lemon curd and cream for an afternoon tea experience everyone will love!

Updated at: Fri, 27 Feb 2026 03:01:40 GMT