
By fromvalerieskitchen.com
Skillet Braised Pork Chops
Instructions
Prep:5minCook:1h 10min
Braising is the best method to ensure your pork chops will be fork-tender and delicious. After a quick sear, these Skillet Braised Pork Chops are cooked low and slow in a balsamic pan sauce to create an incredibly savory meal.
Updated at: Sun, 20 Apr 2025 00:12:48 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
7
Low
Nutrition per serving
Calories415.5 kcal (21%)
Total Fat24.5 g (35%)
Carbs15 g (6%)
Sugars11.6 g (13%)
Protein32.4 g (65%)
Sodium476.6 mg (24%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 tablespoonsolive oil
divided, or as needed

4pork loin chops
bone-in

kosher salt

freshly ground black pepper

2 teaspoonsfresh thyme
chopped

1 cuponions
diced

2cloves garlic
minced

1 cuplow-sodium beef broth

3 tablespoonslight brown sugar

2 tablespoonsbalsamic vinegar

1 tablespoondijon mustard

1 tablespoonworcestershire sauce
Instructions
View on fromvalerieskitchen.com
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