By fromvalerieskitchen.com
Skillet Braised Pork Chops
Instructions
Prep:5minCook:1h 10min
Braising is the best method to ensure your pork chops will be fork-tender and delicious. After a quick sear, these Skillet Braised Pork Chops are cooked low and slow in a balsamic pan sauce to create an incredibly savory meal.
Updated at: Mon, 03 Nov 2025 00:03:40 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
7
Low
Nutrition per serving
Calories415.5 kcal (21%)
Total Fat24.5 g (35%)
Carbs15 g (6%)
Sugars11.6 g (13%)
Protein32.4 g (65%)
Sodium476.6 mg (24%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
3 tablespoonsolive oil
divided, or as needed
4pork loin chops
bone-in
kosher salt
freshly ground black pepper
2 teaspoonsfresh thyme
chopped
1 cuponions
diced
2cloves garlic
minced
1 cuplow-sodium beef broth
3 tablespoonslight brown sugar
2 tablespoonsbalsamic vinegar
1 tablespoondijon mustard
1 tablespoonworcestershire sauce
Instructions
View on fromvalerieskitchen.com
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