Homemade Salted Caramel Recipe

Name: Homemade Salted Caramel Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup (200g) granulated sugar (make sure it’s labeled “pure cane”)*; 6 Tablespoons (85g) salted butter, room temperature cut up into 6 pieces; 1/2 cup (120ml) heavy cream, at room temperature; 1 teaspoon salt

Instructions

Prep:5minCook:15min

Made from only 4 simple ingredients, this homemade caramel is salty, sweet, and irresistibly buttery. No candy thermometer required and the possibilities for serving are endless. (Though just a spoon is acceptable!) Use caution as the cooking caramel may splatter. Stand back and wear kitchen gloves if desired. Review recipe notes prior to beginning.

Updated at: Wed, 13 Sep 2023 02:02:04 GMT