![thegourmetlarder.com](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1658863378/recipe/6caa3f4c7b01a234f29cda2f32834f0f.jpg)
By thegourmetlarder.com
Chocolate Mirror Cake
Instructions
Prep:10minCook:40min
This amazing looking delicious cake is not as complicated as it may seem. Follow the three recipes: an easy yoghurt cake, a delicious chocolate buttercream and a shiny glaze to create this pretty cake for any occasion.
Updated at: Wed, 05 Feb 2025 23:51:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories853.3 kcal (43%)
Total Fat48 g (69%)
Carbs102.4 g (39%)
Sugars64.4 g (72%)
Protein13.1 g (26%)
Sodium68 mg (3%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
![1 pot natural or greek yoghurt (150 g)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764793/graph/fooddb/c845b9d9bd42ddd3bbd70bf263545619.jpg)
150gnatural yoghurt
or greek
![1 pot caster sugar (170 g)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764474/graph/fooddb/8ab54da1c6a383089a141abae748db2d.jpg)
170gcaster sugar
![1 pot neutral-tasting oil (150 ml coconut, vegetable or sunflower oil)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1554130417/custom_upload/9373920d5ea10e1c6d1e08c688086615.jpg)
150mloil
neutral-tasting, vegetable or sunflower oil
![5 medium eggs (250g total)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
250geggs
medium
![3 pots plain flour (all-purpose) (280g)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763188/graph/fooddb/f9fbc23db97a0b2cbd8e99dff7f851f1.jpg)
280gplain flour
all-purpose
![100 g dark chocolate (minimum 50% cocoa solids)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764803/graph/fooddb/06640d23f18622fd37de5f30cf891f78.jpg)
100gdark chocolate
minimum 50% cocoa solids
![30 g unsweetened cocoa powder (4 tablespoons)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765032/graph/fooddb/a844eccc4743c022c375d890d1aa1555.jpg)
30gunsweetened cocoa powder
![200 g butter](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764614/graph/fooddb/dc62ec09ec93bf4710f1c4fbba9020cf.jpg)
200gbutter
![200 g icing sugar (US powdered sugar)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764474/graph/fooddb/8ab54da1c6a383089a141abae748db2d.jpg)
200gicing sugar
US powdered sugar
![50 g unsweetened cocoa powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765032/graph/fooddb/a844eccc4743c022c375d890d1aa1555.jpg)
50gunsweetened cocoa powder
![50 g water](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764503/graph/fooddb/948118c5009748cca5f232ad8df3b3a5.jpg)
50gwater
![100 g caster sugar](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764474/graph/fooddb/8ab54da1c6a383089a141abae748db2d.jpg)
100gcaster sugar
![45 g unsweetened cocoa powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765032/graph/fooddb/a844eccc4743c022c375d890d1aa1555.jpg)
45gunsweetened cocoa powder
![100 g single cream](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312257/custom_upload/72b4ec531003d56a8800d508eebe5587.jpg)
100gsingle cream
![6 g leaf gelatine](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1563975241/custom_upload/0a99ff64b44dbce6716c79e9ac4298df.jpg)
6gleaf gelatine
Instructions
View on thegourmetlarder.com
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