By wellbymelnutrition.com
Roasted Fall Vegetables With Cinnamon Apples
Instructions
Prep:5minCook:45min
An easy and delicious, fall recipe: Roasted Fall Vegetables With Cinnamon Apples!
Updated at: Sun, 20 Apr 2025 01:06:17 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
26
High
Nutrition per serving
Calories469.6 kcal (23%)
Total Fat26.4 g (38%)
Carbs56.3 g (22%)
Sugars18.1 g (20%)
Protein10.6 g (21%)
Sodium445.2 mg (22%)
Fiber15.2 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on wellbymelnutrition.com
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