Matcha Sheet Cake with Strawberry Frosting

Name: Matcha Sheet Cake with Strawberry Frosting
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Asian
Ingredients: 1 cup unsalted butter, room temperature; 1 1/2 cups Imperial Sugar Extra Fine Granulated Sugar; 4 large eggs; 2 teaspoons vanilla extract; 3 teaspoons baking powder; 1/2 teaspoon kosher salt; 2 tablespoons matcha powder; 2 3/4 cups all-purpose flour*; 1 cup milk; 3/4 cups unsalted butter, room temperature; 3/4 cups strawberry preserves (jam or jelly will work also); 3 cups Imperial Sugar Confectioners Powdered Sugar

Instructions

Prep:20minCook:35min

This moist Matcha Sheet Cake is soft and buttery with a mild herbal green tea flavor. Matcha pairs well with the fruity, bright taste of berries, so we've topped this easy sheet cake with a sweet strawberry buttercream. The sweetness in the frosting especially complements matcha's sharp notes, adding a surprising depth of flavors.

Updated at: Sat, 29 Mar 2025 07:03:08 GMT