Coconut Cake

Name: Coconut Cake
Prep time: 30 min
Total time: 30 min
Cuisine: American, Southern
Ingredients: 1 box butter recipe yellow cake mix; 1/3 cup butter, softened; 3/4 cup canned coconut milk (not cream of coconut), stirred well; 1/4 cup water; 3 eggs; 3 3/4 cups flaked coconut; 1 1/3 cups sugar; 1 1/4 cups sour cream; 1 container (8 oz) frozen whipped topping, thawed; 1/4 teaspoon coconut extract

Instructions

Prep:30min

This easy coconut cake recipe is bursting with the Coconut Cake's signature nutty, sweet flavor. This cake will make a flavorful statement from the cake batter and coconut cake frosting to the heaping layer of flaked coconut to finish it off. Keep it simple with yellow cake mix and everyday ingredients to make any coconut fan's dreams come true.

Updated at: Mon, 15 Dec 2025 00:07:12 GMT