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kitchenstories.com
By kitchenstories.com

Honey-melon smoothie bowl with coconut granola

Instructions
Prep:15minCook:8min
To make the granola, mix the cashews, coconut flakes, honey, coconut oil, and a pinch of salt together. Place on a lined baking sheet and bake approx. 8 min at 160°C/320°F.
Updated at: Thu, 21 Nov 2024 16:27:50 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
31
High

Nutrition per serving

Calories501.6 kcal (25%)
Total Fat30.3 g (43%)
Carbs58.7 g (23%)
Sugars46.7 g (52%)
Protein5.8 g (12%)
Sodium284 mg (14%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

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Notes

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