Honey Butter Biscuits

Name: Honey Butter Biscuits
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups all-purpose flour ((8 ½ ounces; 240 grams)); 1 tablespoon baking powder; ½ teaspoon salt; ½ cup butter, melted and cooled ((4 ounces; 112 grams)); ¾ cup milk, see note ((6 ounces; 170 grams)); 2 tablespoons honey ((1½ ounces; 42 grams)); 2 tablespoons butter ((1 ounce; 28 grams))

Instructions

Prep:10minCook:15min

These honey butter biscuits are rich, tender, and ridiculously easy to make. Mix the batter, drop onto a baking sheet, and bake in a hot oven. After baking, brush on an easy honey-butter glaze. Serve these biscuits with dinner or use them as a base for your favorite shortcake.

Updated at: Fri, 14 Nov 2025 06:50:28 GMT