Rhubarb Strawberry Crisp

Name: Rhubarb Strawberry Crisp
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 2 cups rhubarb (chopped); 2 cups strawberries (sliced); ¼ cup coconut sugar (+ 2 Tbsp extra); 2 tsp arrowroot powder (or ½ Tbsp cornstarch); ½ freshly squeezed lemon juice; 1 tsp vanilla extract; ¾ cup oat flour (or make your own (see notes)); 1 cup old fashioned rolled oats; ½ cup unsalted butter (cut into pieces); ½ cup coconut sugar; 1 tsp cinnamon; ½ tsp salt

Instructions

Prep:10minCook:45min

Strawberry rhubarb crisp is one of the easiest desserts made with delicious fresh rhubarb, strawberries, gluten-free rolled oats and sweetened with coconut sugar. Serve it with plain greek yogurt, whipped coconut cream or ice cream for a Spring/Summer treat!

Updated at: Wed, 06 Aug 2025 06:55:01 GMT