By tastingtable.com
Sous-Vide Barbecue Ribs Recipe | Tasting Table
Instructions
Prep:15min
Cook spiced baby back ribs sous vide for 24 hours before throwing them on the grill for the best barbecue ribs you can make at home.
Updated at: Tue, 08 Sep 2026 00:01:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories464.2 kcal (23%)
Total Fat22 g (31%)
Carbs25.9 g (10%)
Sugars19.9 g (22%)
Protein39.4 g (79%)
Sodium1842 mg (92%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on tastingtable.com
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