By tastingtable.com
Sous-Vide Barbecue Ribs Recipe | Tasting Table
Instructions
Prep:15minCook:24h 10min
Cook spiced baby back ribs sous vide for 24 hours before throwing them on the grill for the best barbecue ribs you can make at home.
Updated at: Mon, 05 May 2025 11:15:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories465.1 kcal (23%)
Total Fat22 g (31%)
Carbs25 g (10%)
Sugars19.9 g (22%)
Protein39.5 g (79%)
Sodium2460 mg (123%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on tastingtable.com
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