Blackstone Chicken Zucchini and Corn

Name: Blackstone Chicken Zucchini and Corn
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 tablespoons olive oil, plus more for cooking; 2 tablespoons lime juice; 2 tablespoons hot honey; 1 tablespoon Dijon mustard; kosher salt, pepper, all-purpose seasoning of choice (I used Blackstone All-Purpose seasoning); 1 1/2 pounds boneless, skinless chicken thighs (or chicken breasts) (cut into bite size pieces); 4 ears corn on the cob (kernels cut off the cob); 2 small zucchini (or one larger zucchini) (sliced into half circles, 1/4 inch thick); 6 cloves garlic (minced); 1/2 cup crumbled feta cheese; fresh chopped basil