Air Fryer Bacon and Eggs

Name: Air Fryer Bacon and Eggs
Cuisine: American
Ingredients: 6 strips of center cut nitrate free bacon; 6 eggs; 6 cups of spinach; ½ tbsp. Olive oil

2 steps

Healthy recipes, diet, food and nutrition.

Updated at: Sat, 23 Nov 2024 22:26:07 GMT

Nutrition balance score

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Ingredients

2 servings

6 stripsnitrate free bacon

center cut

6eggs

6 cupsspinach

½ Tbspolive oil

Instructions

Step 1

Place eggs on top second rack of air fryer. Set temperature at 270˚F. Air fry for 15 minutes for hard boiled, 12 minutes for medium boiled and 10 minutes for soft boiled. Remove and put in ice water bath for 2 minutes and peel shell.

Step 2

Place Bacon in bottom rack. Set temperature at 375˚F degrees and air fry for 12-14 minutes. I prefer 14 minutes because I like my bacon extra crispy. Serve over sauteed spinach cooked in olive oil.

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