Chocolate Cream Volovanes with Berries

Name: Chocolate Cream Volovanes with Berries
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: All-purpose flour, for dusting; 2 packages (18 oz each) puff pastry sheets; 1/2 cup water; 1 egg, beaten; 1 cup heavy whipping cream; 1/4 cup cocoa powder; 1/4 cup [brand:name] Confectioners Powdered Sugar, plus more for dusting; Assorted berries for decorating; Mint leaves for decorating; Harina multiuso para espolvorear; 2 hojas de hojaldre (paquete de 18 onzas); 1/2 taza de agua; 1 huevo batido; 1 taza de crema para batir; 1/4 taza de cacao en polvo; 1/4 de taza de [brand:name] Azúcar en Polvo Confeccionar, y más para espolvorear; Bayas variadas para decorar; Hojas de menta para decorar

Instructions

Prep:20minCook:15min

Volovanes, also known as vol-au-vents, are small and hollow puff pastry baskets. They are made by cutting two circles in rolled out pastry, cutting a hole in one of them, then stacking the ring-shaped piece on top of the dis-shaped piece. Served as appetizers when filled with a savory filling or as desserts when filled with sweet fillings. These Chocolate Cream Volovanes with Berries are quick and easy to prepare and perfect for parties and get togethers.

Updated at: Wed, 16 Feb 2022 03:47:07 GMT