
By thewoksoflife.com
Copycat Takeout Egg Rolls
Instructions
Prep:1h 30minCook:30min
Egg rolls are the quintessential Chinese takeout food. Here's our family's restaurant recipe—a 100% accurate, easy-to-follow egg roll recipe to make at home!
Updated at: Tue, 01 Apr 2025 12:59:53 GMT
Nutrition balance score
Great
Glycemic Index
57
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories126.7 kcal (6%)
Total Fat4.5 g (6%)
Carbs15.7 g (6%)
Sugars2.7 g (3%)
Protein6.1 g (12%)
Sodium387.3 mg (19%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings

16 cupscabbage
Taiwanese, or green cabbage or savoy cabbage, shredded

2 cupscarrot
shredded

2 cupscelery
shredded or finely chopped

3scallions
chopped

2 ½ teaspoonssalt

2 teaspoonssugar

1 tablespoonsesame oil

2 tablespoonspeanut oil
vegetable, or canola, plus more for frying

¼ teaspoonfive spice powder
optional

¼ teaspoonwhite pepper

3 cupsroast pork

2 cupsshrimp
cooked, chopped, optional

1 packageegg roll wrappers

1egg
beaten
Instructions
View on thewoksoflife.com
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