By barleyandsage.com
Fall Dessert Cheese Board
Instructions
Prep:10min
It only takes 10 minutes to throw together this fall dessert cheeseboard loaded with fresh fall fruits, chocolate, candied nuts and cheeses!
Updated at: Thu, 21 Nov 2024 10:14:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories1017.4 kcal (51%)
Total Fat52.9 g (76%)
Carbs103.6 g (40%)
Sugars58.6 g (65%)
Protein39.4 g (79%)
Sodium1147.4 mg (57%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 wheelbrie
small
4 ouncesmanchego
4 ouncesgruyere
4 ouncesgoat cheese
½ cupwater crackers
0.5baguette
sliced
¼ cupfig toast crackers
¼ cuppretzels
1pear
sliced
2plums
sliced
5figs
sliced
2 cupschampagne grapes
¼ cupfig jam
¼ cuphoney
½ cupchocolate squares
¼ cupchocolate covered espresso beans
¼ cuproasted marcona almonds
¼ cupcandied pecans
Instructions
View on barleyandsage.com
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