By jeanniestriedandtruerecipes.com
Easy Carrot Cake Muffins with Sweet Glaze
Instructions
Prep:20minCook:20min
These scrumptious Carrot Cake Muffins are sure to be a hit with carrot cake lovers! Whether you're looking for a tasty breakfast, brunch, or dessert option, these muffins are quick and effortless to whip up.
Updated at: Wed, 27 Nov 2024 08:51:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories344.2 kcal (17%)
Total Fat12.6 g (18%)
Carbs54.5 g (21%)
Sugars34.7 g (39%)
Protein5.3 g (11%)
Sodium251.8 mg (13%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2eggs
large, room temperature
1 cupmilk
room temperature
2 tablespoonsapplesauce
1 ½ teaspoonsvanilla extract
2 cupsall-purpose flour
⅔ cupbrown sugar
1 tablespoonbaking powder
1 ½ teaspoonsground cinnamon
½ teaspoonsalt
1 cupshredded carrots
6 tablespoonsunsalted butter
melted
½ cupchopped walnuts
¾ cupraisins
2 tablespoonsbutter
melted
1 ¾ cupspowdered sugar
3 tablespoonsmilk
Instructions
View on jeanniestriedandtruerecipes.com
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