Homemade Black Squid Ink Pasta Dough

Preparing homemade black pasta with squid ink is an exquisite endeavor. Fresh egg pasta, following an Italian recipe, is the epitome of what you can make at home using simple eggs and flour. The black pasta, with its mild, subtly expressed marine flavor, is unlike any seafood or fish we're accustomed to. The inky-black "Pasta al nero di seppia" reveals its flavor upon cooking. It pairs perfectly with seafood, such as spaghetti with shrimp, salmon, squid, or cuttlefish.

Good

% Daily Values based on a 2,000 calorie diet

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