By tasteandsee.com
Instant Pot Chicken Thighs with Risotto
Instructions
Prep:5minCook:30min
An easy chicken and spinach recipe… and a ridiculously delicious gluten-free one-pot meal that’s ready in 30 minutes!
Updated at: Thu, 21 Nov 2024 15:35:12 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories438.3 kcal (22%)
Total Fat15.8 g (23%)
Carbs34.8 g (13%)
Sugars2.3 g (3%)
Protein29.9 g (60%)
Sodium574.6 mg (29%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 tablespoonsolive oil
8 ouncesbutton mushrooms
thinly sliced
6bone-in skinless chicken thighs
1onion
large, finely chopped
3cloves garlic
minced
2 tablespoonsbutter
1 cuparborio rice
Italian style rice
1 cupdry white wine
or vermouth
2 cupschicken stock
½ teaspoonsalt
plus more for seasoning the chicken
pepper
½ cupparmesan cheese
grated
⅓ cupItalian parsley
finely chopped
3 ouncesbaby spinach
Instructions
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