Microwave Golden Syrup Sponge Pudding (vegan mug cake)

Name: Microwave Golden Syrup Sponge Pudding (vegan mug cake)
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Cuisine: British
Ingredients: 4 tablespoons plain flour; 2 tablespoons caster sugar; ½ tablespoon baking powder; a pinch of salt; 3 ½ tablespoons oat milk (or your regular milk); 1 tablespoon + 1 teaspoon vegetable oil (or any mild oil); ½ teaspoon vanilla extract; 2 tablespoons brown sugar; 2 tablespoons golden syrup; 2 tablespoons boiling water

Instructions

Prep:2minCook:2min

Sticky golden syrup sponge pudding, baked in the microwave in 2 minutes. Light and fluffy with a toffee sauce. Fabulous with vanilla ice cream. Dairy-free and vegan.

Updated at: Fri, 22 Nov 2024 19:53:54 GMT