Quinoa-Edamame Green Salad

Name: Quinoa-Edamame Green Salad
Cuisine: American
Ingredients: ¾ cup frozen shelled edamame; ½ lime, zest and juice; 1 tsp honey; 1 tsp olive oil; Salt; Pepper; 1 small cucumber, thinly sliced; ¾ cup cooked quinoa; 1 tbsp fresh mint, torn; 1 tbsp fresh basil, torn; 1 tbsp fresh dill, chopped; ¼ medium ripe avocado, thinly sliced

Instructions

Make a big batch of quinoa, blanch a bag of edamame, and you'll be able to throw this filling salad together in just minutes all week. It's perfect for work lunch, or a quick dinner. Get the recipe here.

Updated at: Sat, 02 Aug 2025 01:59:30 GMT