By app.link
Chicken and Dumplings
Instructions
Prep:15minCook:30min
Updated at: Sun, 13 Sep 2020 00:19:17 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories418.9 kcal (21%)
Total Fat17.2 g (25%)
Carbs41.8 g (16%)
Sugars5.5 g (6%)
Protein22.7 g (45%)
Sodium1811.9 mg (91%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
1roast chicken
whole, store - bought
2 tablespoonsvegetable oil
1 containerchopped onions
6 x 14 ouncescans low-sodium chicken broth
1 teaspoonpoultry seasoning
1 teaspoonsalt
½ teaspoonground pepper
1 containercarrot sticks
pre - cut, chopped
1 rollbuttermilk biscuit dough
golden
1 x 10.5 ounceschicken gravy
can, condensed
Instructions
View on app.link
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