Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories153 kcal (8%)
Total Fat6.9 g (10%)
Carbs21.4 g (8%)
Sugars14.9 g (17%)
Protein1.7 g (3%)
Sodium134.5 mg (7%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
View on Cookidoo.au
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