By wellfedbaker.com
Gluten Free Sweet Potato Pound Cake
Instructions
Prep:15minCook:1h
If you love sweet potatoes, then this gluten free & dairy free sweet potato pound cake may become your new favorite dessert!
Updated at: Sat, 23 Nov 2024 21:50:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
40
High
Nutrition per serving
Calories372.8 kcal (19%)
Total Fat15.4 g (22%)
Carbs56.8 g (22%)
Sugars38.5 g (43%)
Protein2.5 g (5%)
Sodium206 mg (10%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
2.33 CupGluten Free 1-to-1 Flour Blend
I use
3 teaspoonbaking powder
1 teaspooncinnamon
½ teaspoonnutmeg
¼ teaspoonsalt
1 ¾ cupsugar
0.33 CupVegan Butter
room temperature
½ cupoil
1 teaspoonvanilla
4eggs
room temperature
1.5 CupSweet Potato
Mashed, room temperature
½ cupnon dairy milk
2 CupPowdered Sugar
sifted
6 TablespoonNon-Dairy Milk
or Dairy Free Heavy Whipping Cream
0.5 CupPecans
toasted and chopped
Instructions
View on wellfedbaker.com
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