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By epicurious
Sausage Sheet-Pan Dinner
When you’ve got less than half an hour to get dinner on the table, a sausage sheet-pan dinner will always be there for you. With crispy mini potatoes and hearty greens that are roasted in a sweet-tart mustard dressing, this one’s an easy crowd-pleaser.
Updated at: Mon, 03 Mar 2025 00:14:20 GMT
Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
23
High
Nutrition per serving
Calories558.5 kcal (28%)
Total Fat39 g (56%)
Carbs30.9 g (12%)
Sugars3.8 g (4%)
Protein22.8 g (46%)
Sodium1535.4 mg (77%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbpotatoes
micro, about 1" in diameter, or new potatoes, cut into 1" pieces
½ cupextra-virgin olive oil
divided
1 ¾ tspkosher salt
divided
½ tspblack pepper
freshly ground, divided
1 lbsweet italian sausage
uncooked, or spicy
3 Tbspsherry vinegar
or red wine
1 ½ tspdijon mustard
1 ½ tsphoney
1 bunchtuscan kale
large, or collard greens, stems removed, leaves torn into large pieces
Instructions
View on epicurious
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