Maryland Crab Cake Recipe

Name: Maryland Crab Cake Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 2 pounds jumbo lump BLUE crab meat; 1/4 cup mayonnaise; 1 teaspoon Worcestershire; 1 teaspoon Dijon mustard; 2 teaspoons Old Bay Seasoning (, plus more for garnish); 1 tablespoon fresh lemon juice; 1 cup Panko bread crumbs; 1 large egg (lightly beaten)

Instructions

Prep:20minCook:10min

These Maryland crab cakes are made with jumbo lump crab meat, Old Bay, Dijon mustard, lemon juice, and very little filler for an authentic homemade crab cake recipe that lets the crab shine.

Updated at: Tue, 31 Mar 2026 00:02:10 GMT