Rotisserie Turkey

Name: Rotisserie Turkey
Prep time: 35 min
Cook time: 3 h 20 min
Total time: 3 h 55 min
Cuisine: American
Ingredients: 1 natural turkey about 12 to 14 pounds; 1 cup kosher salt; 1/2 cup light brown sugar; 1 gallon vegetable stock; 1 tablespoon black peppercorns; 1 1/2 teaspoons allspice berries; 1 1/2 teaspoons chopped candied ginger; 1 gallon ice cold water; 1 red apple, sliced; 1/2 onion, sliced; 1 cinnamon stick; 1 cup water; 4 sprigs rosemary; 6 leaves sage

Instructions

Prep:35minCook:3h 20min

Smoked turkey has exquisite flavor, but the skin is often tough and leathery. To get an extremely flavorful bird with delicious skin, all you need is a great rub and a rotisserie.

Updated at: Tue, 10 Mar 2026 08:33:39 GMT