By saladrecipes.info
Vietnamese Chicken Salad
Instructions
Prep:15minCook:5min
Vietnamese cuisine is one of the best cuisines anyone must try. And today, I thought I'd share my favourite Vietnamese chicken salad recipe.
Updated at: Thu, 09 Jul 2026 08:39:39 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories283 kcal (14%)
Total Fat13.6 g (19%)
Carbs23.5 g (9%)
Sugars14.6 g (16%)
Protein19.4 g (39%)
Sodium1614 mg (81%)
Fiber3.8 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
150gcarrots
small, peeled and cut into matchsticks
200gcucumber
small, deseeded and cut into matchsticks
½ teaspoonsea salt
2 tablespoonsrice wine vinegar
for the quick pickle
1 tablespooncaster sugar
for the quick pickle
200gred cabbage
small, finely shredded
1 cupbean sprouts
½ cupfresh mint leaves
loosely packed
½ cupfresh Thai basil leaves
loosely packed, or regular basil
⅓ cupraw peanuts
400gwhole rotisserie chicken
3 tablespoonsfish sauce
3 tablespoonslime juice
2 tablespoonssoft brown sugar
2red chillies
small, finely diced
15gfresh ginger
thumb-sized piece, finely diced
Instructions
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