Red chilli pepper

Red chilli pepper nutrition and vitamin info per 100g

2679 recipes to cook with Red chilli pepper

78%

Tesco Real Food

Veggie rice bowl

14 ingredients · 15min

92%

BBC Good Food

The best spaghetti bolognese recipe

20 ingredients · 2h 15min

98%

Jackie Z goes low carb & low sodium

Breakfast eggs Asian style (low salt no carbs)

9 ingredients · 15min

93%

recipetineats.com

Vietnamese Caramelised Pork Bowls

11 ingredients · 20min

90%

Royale Eats

Firecracker “Bang Bang” Salmon Bites

7 ingredients · 20min

94%

delicious. magazine

Thai-style tuna and broccoli salad

16 ingredients

97%

Jackie Z goes low carb & low sodium

Salmon poke bowl low carb low sodium

9 ingredients · 15min

88%

avantgardevegan.com

STICKY SESAME PUFF TOFU - Avant-Garde Vegan

16 ingredients · 20min

Red chilli pepper substitutes

• Regular substitute
  • Crushed red chilli peppers
  • Fresh mixed chillies

Red chilli pepper equivalents and varieties

• Ghost chilli pepper
• Arbol chili pepper
• Cheongyang red chili pepper
• Byadagi chili pepper
• Red habanero pepper

Red chilli pepper cooking tips

• Samsung Food

  You can freeze them whole, chopped up or in ice cubes for flavour.

• Samsung Food

  It's best to use fresh chillies within 3 months, if you put them in freezer the chillies will last well for about 6 months.

• Samsung Food

  Look for glossy, firm chilies with no soft spots. Check the stem end, which should appear fresh cut.