Lemon Tres Leches

Name: Lemon Tres Leches
Prep time: 45 min
Cook time: 37 min
Total time: 1 h 22 min
Cuisine: European, Spanish, American, Latin American, Mediterranean
Ingredients: 1 1/4 cups all-purpose flour*; 1 tablespoon baking powder; Zest of 2 lemons, no white bitter pith; 6 large eggs; 6 tablespoons + 6 tablespoons Imperial Sugar Extra Fine Granulated Sugar; 1/8 teaspoon salt; 2 teaspoons vanilla extract; 1/8 teaspoon cream of tartar; 3/4 cup sweetened condensed milk; 1/2 cup lemon juice; 1 can evaporated milk; 1/2 cup Imperial Sugar Extra Fine Granulated Sugar; 1 1/2 cups milk; Crème Chantilly; 1 pint blueberries (optional)