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Spinach Souffle Recipe

By thatskinnychickcanbake.com

Spinach Souffle Recipe

Prep:15minCook:45min

An updated favorite from my childhood, this easy spinach souffle is perfect for the holidays!

Updated at: Thu, 03 Apr 2025 05:34:22 GMT

Nutrition balance score

Unbalanced

Glycemic Index

36

Low

Glycemic Load

3

Low

Nutrition per serving

Calories299.1 kcal (15%)

Total Fat19.6 g (28%)

Carbs8.2 g (3%)

Sugars2.9 g (3%)

Protein23.3 g (47%)

Sodium840.9 mg (42%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2 tablespoonsbutter

8 ouncessharp cheddar cheese

cubed, I use sharp cheddar

24 ouncescottage cheese

cream style, small curd, or "old fashioned" cottage cheese

2 x 10 ouncefrozen chopped spinach

packages, thawed and squeezed dry

2 tablespoonsflour

1 teaspoonsalt

Instructions

View on thatskinnychickcanbake.com

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Notes

3 liked

1 disliked

Easy

Go-to

Makes leftovers

Delicious

Fresh

Ladmo· last year

Makes leftovers

Special occasion

Under 30 minutes

Really good. Easy to make. Took longer to cook, but that's probably because my spinach wasn't dry enough.

Really good. Easy to make. Took longer to cook, but that's probably because my spinach wasn't dry enough.

Kayla Brown· last year

Makes leftovers

This is really good. I ended up using half Shredded Cheddar and half Shredded smoked gouda. You could definitely make this in a smaller pan than 9x13. My husband and I loved this recipe and I didn't even realize I forgot the cottage cheese until we ate half of it! Seasoned with garlic salt, pepper, and garlic powder.

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