Sweet Potato Cakes (hongshu bing 红薯饼)

Name: Sweet Potato Cakes (hongshu bing 红薯饼)
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Chinese
Ingredients: 1.25 pounds sweet potatoes; 10 ounces glutinous rice flour; cooking oil for pan-frying; 1/8 cup raw sesame seeds; 1/3 cup walnuts; 1 tablespoon brown sugar; ½ teaspoon cinnamon; 1 tablespoon honey (for drizzling on top right before eating)

Instructions

Prep:10minCook:35min

Sweet potato cakes are easy to make, crisp on the outside,smooth and creamy on the inside, & slightly chewy. The perfect naturally sweet snack or desert.

Updated at: Thu, 21 Nov 2024 16:34:05 GMT