By skinnytaste.com
Salisbury Steak Meatballs (Instant Pot, Stove Top, Slow Cooker)
Instructions
Prep:10minCook:20min
These Salisbury Steak Meatballs are cooked in a mushroom gravy and lightened up by using half ground turkey and half lean ground beef. Kid-friendly, comforting and delicious!
Updated at: Sun, 23 Feb 2025 01:39:14 GMT
Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
4
Low
Nutrition per serving
Calories244.5 kcal (12%)
Total Fat11.4 g (16%)
Carbs8.3 g (3%)
Sugars3.1 g (3%)
Protein27.2 g (54%)
Sodium547.9 mg (27%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 tspolive oil
divided
½ cuponions
minced
0.5 lb93% lean ground beef
0.5 lb93 % lean ground turkey
⅓ cupwhole wheat seasoned breadcrumbs
1egg
larege, beaten
2 tablespoonstomato paste
divided
kosher salt
black pepper
1 Tbspall-purpose flour
1 tspred wine vinegar
2 tspworcestershire sauce
to taste
¼ tspmustard powder
5 ozsliced mushrooms
1 ¼ cupreduced sodium beef broth
parsley
chopped, for garnish, optional
Instructions
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Notes
9 liked
0 disliked
Delicious
Easy
Go-to
One-dish
Makes leftovers
