Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories161.9 kcal (8%)
Total Fat10 g (14%)
Carbs17.6 g (7%)
Sugars8.3 g (9%)
Protein3.2 g (6%)
Sodium5.1 mg (0%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Crust
Pie Filling
Instructions
No instructions yet
Notes
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