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By Skye
Chocolate Chip Muffins
7 steps
Prep:10minCook:20min
Do you know the muffin man? With the muffin man song trending on TikTok I felt the urge to make some chocolate chip muffins. I'm not the best baker, but this recipe was so simple and delicious! The outside is nice and crispy, the inside is fluffy and soft, and who doesn't love chocolate right! You have to try these!
Updated at: Thu, 17 Aug 2023 08:44:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories245.7 kcal (12%)
Total Fat10 g (14%)
Carbs37.1 g (14%)
Sugars19.5 g (22%)
Protein3.8 g (8%)
Sodium230.8 mg (12%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat your oven to 400 degrees.
OvenPreheatStep 2
Grease a 12-cup muffin tin or line cups with paper liners.
Muffin PanStep 3
Combine your milk, oil, and egg in a small bowl until well blended.
milk¾ cup
vegetable oil⅓ cup
egg1 Step 4
Combine flour, 1/2 cup sugar, baking powder, and salt together in a large bowl, making a well in the center.
all-purpose flour2 cups
white sugar½ cup
baking powder3 teaspoons
salt½ teaspoonStep 5
Pour milk mixture into well and stir until batter is just combined; fold in chocolate chips.
mini semi-sweet chocolate chips¾ cupStep 6
Spoon batter into the prepared muffin cups, filling each 2/3 full. Mix 3 tablespoons white sugar and brown sugar together in a small bowl; sprinkle on tops of muffins.
white sugar3 tablespoons
brown sugar2 tablespoonsStep 7
Bake in the preheated oven until tops spring back when lightly pressed, about 20 to 25 minutes. Cool in the tin briefly, then transfer to a wire rack. Serve warm or cool completely. Enjoy!
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