Roasted Dill Potatoes

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Step 1

Preheat oven to 400.

Step 2

Chop baby potatoes into quarters and place in large bowl.

Step 3

Pour olive oil over the potatoes.

Step 4

Mix the potatoes with the olive oil so they are well coated.

Step 5

Add the dill to the bowl and mix well again.

Step 6

Pull out baking sheet and place parchment paper on it.

Step 7

Pour potatoes onto the parchment paper and spread evenly.

Step 8

Place in oven and roast for 15 minutes.

Step 9

Flip potatoes around a bit so they roast evenly.

Step 10

Roast for another 10 minutes or until tender.