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By Air Fryer Papi
Air Fryer Lemon Brownies
5 steps
Prep:10minCook:15min
Air Fryer Lemon Brownies are a zesty delight that will redefine your dessert game. Perfectly moist, these brownies combine the sweetness of traditional brownies with a citrusy twist. Enjoy this easy-to-make, delicious treat that's been air-fried to perfection. Great for a tangy dessert or a refreshing snack, these lemon brownies are a must-try for air fryer enthusiasts and dessert lovers alike!
Updated at: Thu, 17 Aug 2023 09:04:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories294.9 kcal (15%)
Total Fat11.1 g (16%)
Carbs47.2 g (18%)
Sugars36 g (40%)
Protein3 g (6%)
Sodium109.7 mg (5%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
1 cupall purpose flour
½ tspbaking powder
1 cupgranulated sugar
½ cupunsalted butter
softened
¼ tspsalt
2eggs
large
1 Tbsplemon zest
1 Tbspfresh lemon juice
Lemon Glaze
Instructions
Step 1
Mix the Batter: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. (I sifted mine, but it isn't required). Add the softened butter, eggs, lemon zest, and lemon juice, and stir until just combined.
Step 2
Prepare the Air Fryer: Preheat your air fryer to 350°F (or 180°C) based on these handy air fryer tips.
Step 3
Bake: Pour the batter into an 8x8 pan or a pan that fits in your air fryer. Bake for 15-20 minutes or until a toothpick comes out clean.
Step 4
Prepare the Glaze: While the brownies cool, prepare the glaze. Whisk together the powdered sugar and lemon juice.
Step 5
Glaze and Serve: Once the brownies have cooled, pour over the glaze. Let the glaze set, then cut into squares. Enjoy!
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