Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories63 kcal (3%)
Total Fat0.1 g (0%)
Carbs16.6 g (6%)
Sugars15.4 g (17%)
Protein0.2 g (0%)
Sodium0.5 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Pour water into a glass and put it to the side
Glass
WaterStep 2
Wash and cut half a lemon
Knife
Cutting Board
lemon0.5 Step 3
Squeeze the lemon juice using a juicer
Step 4
Pour the juice into the water and mix using a spoon
SpoonStep 5
Add your sweetener into the mix and stir using a spoon
Spoon
SugarStep 6
Add the ice and a straw if wanted
iceNotes
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